THE 2-MINUTE RULE FOR SPECIAL DISCOUNTS FOR FREDDY'S GREEK SUMACH STREET

Dakos is a conventional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan tender cheese termed mizithra, and garnished with spices which include dried oregano, new olive, and a splash of olive oil.Culinary historians trace this dish back for the Ottoman Empire in excess of four hundred a long time back